Finoric LLC

Encapsulated Fumaric Acid

Coated or Encapsulated Fumaric Acid Supplier Manufacturer's Representative

FInOrIC, etymologically derived from our business line of Fine Inorganic, Organic and Industrial Chemicals, is the internationally preferred source for Chemicals. With customers in 55 countries across 5 continents, we source and sell most chemicals. Backed by owned full fledged chemical manufacturing facilities in Midland & Houston Area Texas with associated manufacturing sites in India, Dubai, China and USA we are a truly multi-national chemical manufacturer & distributor. Fracturing and Fracking Industry can rely on our 24x7 - 365days service including week-end deliveries.

DESCRIPTION

Specifications of Encapsulated Fumaric Acid:
Assay of Fumaric Acid: 80-85%
Percentage of Hydrogenated Vegetable Oil Coating: 15-20%
Lead: Not more than 2 mg/kg.
Maleic Acid: Not more than 0.1%.
Residue on Ignition: Not more than 0.1%.
Water: Not more than 0.5%.

Encapsulated Fumaric Acid is a white powder made by spraying hydrogenated vegetable oil over the acid. Fumaric acid is used in tortilla applications where a low pH is desired. Hydrogenated vegetable oil encapsulated fumaric acid is designed to give you greater control over the production process, quality and cost of bread and tortilla. It kick-start leavening during mixing, and regulate pH during baking. Encapsulation ensures that yeast development is not inhibited by the presence of active acid during the proofing process, which decreases the amount of yeast required. Controlled release of the fumaric acid during baking lowers the pH at just the right time to improve the performance of the preservative calcium propionate. Fumaric acid has E number E 297 used in beverages and baking powders.

Benefits

  1. Low effective cost – Fumaric Acid is the strongest food acidulant
  2. No moisture absorption – Fumaric Acid is non-hygroscopic
  3. Laminated texture – Fumaric Acid acts as a leavening agent
  4. Increases production – Fumaric Acid improves machinability in wheat flour tortillas, similar to sulfites
  5. Extends shelf life – Fumaric Acid works synergistically with antimicrobials

Use rate
Typically used at between 0.1 to 0.2 lbs per 100 lbs flour (0.1 to 0.2 bakers percent). 

Use enough to lower pH of the final tortilla to 5.8 – 6.2.  Usage depends on external factors like alkalinity of water used, other ingredients used and type of flour.

Blend with flour and other dry ingredients at the beginning of the mixing process to achieve complete and uniform dispersion throughout the dough. 

Physical properties
Appearance: White free-flowing granules
Particle Size: 100% thru US 18 mesh

Nutritional information per 100 g
Calories 369 KCAL Calories from fat 125 KCAL
Moisture 0.25 gm Protein 0 gm
Sugars 0 gm Dietary Fiber 0 gm
Insoluble Diet Fiber 0 gm Total Fat 15 gm
Saturated Fat 14.25 gm Trans Fatty Acid 0 gm
Vitamin C 0 mg Vitamin D 0 IU
Vitamin E 0 IU Vitamin K 0 mcg
Thiamin 0 mg Riboflavin o mg
Niacin 0 mg Total Niacin 0 mg
Vitamin B6 0 mg Folate 0 m
Vitamin B12 0 mg Biotin 0 mg
Sodium <0.1 mg Calcium 0 mg
Iron 0 mg Phosphorous 0 mg
Magnesium 0 mg Zinc 0 mg
Iodine 0 mg Selenium 0 mg
Copper 0 mg Manganese 0 mg
Fluoride 0 mg Chromium 0 mg
Cadmium 0 mg Arsenic 0 mg
Potassium 0 mg Cholesterol 0 mg
The nutritional information is based on the composition of the ingredients and the values are based on the values as provided by suppliers.

Pack size
45 lb pails

Storage conditions
Store tightly closed, AWAY FROM DIRECT SUNLIGHT.  Protect from heat, store between 50F – 90F.


Most of our partners facilities of MANUFACTURE BULK DRUGS/API, EXCIPIENTS, PHARMACEUTICALS (IP/BP/USP/NF/PH. EUR./JP), SPECIALITY CHEMICALS (PURE/AR/ACS), MINERAL FORTIFIERS (FCC). OUR MANUFACTURING FACILITY IS GLP, GMP (FDA) APPROVED, ISO 9001, ISO 14001, ISO 22000, FSSC 22000, FSSAI, KOSHER, HALAL, COPP AND WHO-GMP CERTIFIED.

Good Manufacturing Practice Certified by World Health Organization (WHO-GMP)
Written Confirmation Certification (WC)
Good Manufacturing Practice (cGMP)
Good Laboratory Practice (GLP)


Finoric LLC